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Indonesia Jan - Sept 2019
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Chicken or fish make a great quick Thai curry, and you can toss through any veggies you like
Silky, sumptious eggplant makes for a decadent indian curry, great for those days when you've run out of meat
Fresh raw prawns make the best curry, easily available and super fresh all over the pacific and asia
This hybrid stroganoff is a comfort food dish, and you can easily make it with long life cream - just add a dash more of lemon for that sour cream flavour
Banda salad as taught to us in cooking class on Banda Island, home to Nutmeg and the place of many almond trees
This tuna ball soup is made with fresh tuna (as they have so much of it here) but you could substitute any other raw fish that you have
This crazy burger from the southern states of the US made it onto our dinner rotation one night when we were having a US themed 4th of July night. And it's been a regular ever since